Fumbally Home Cooking w/ Sinead Moclair


  • January 6, 2020 - February 10, 2020
    6:30 pm - 8:30 pm

Fumbally Home Cooking is all about getting you into the kitchen and building confidence and passion around the food you cook at home. We focus on sustainable, healthy and – most importantly – delicious food that bring all the bounty that Irish growers and farmers can supply us with, together with influences and ideas from (more…)

PICKLING


  • February 1, 2020 - July 4, 2020
    11:00 am - 1:00 pm

An introductory class to pickle vegetables using wild fermentation techniques, with Aisling Rogerson

FERMENTED DRINKS


  • Ferment
    February 8, 2020 - July 11, 2020
    11:00 am - 1:00 pm

Learn how to make naturally fermented probiotic drinks with The Fumbally fermenter Ailbhe Walshe.

SOURDOUGH


  • Sourdough
    February 15, 2020 - July 18, 2020
    11:00 am - 1:00 pm

The Saturday Sourdough classes are an introductory class to home sourdough bread making with Manchán Magan

Fumbally Home Cooking with Sinead Moclair


  • February 17, 2020 - March 23, 2020
    6:30 pm - 8:30 pm

Fumbally Home Cooking is all about getting you into the kitchen and building confidence and passion around the food you cook at home. We focus on sustainable, healthy and – most importantly – delicious food that bring all the bounty that Irish growers and farmers can supply us with, together with influences and ideas from (more…)

4 HANDS STUDIO POP UP DINNER


  • February 22, 2020 - February 23, 2020
    6:45 pm - 10:00 pm

A return to the fumbally Stables from Rose and Margaux of 4 Hands Food Studio.